Caramelized Cinnamon Sugar Almonds

Name: Caramelized Cinnamon Sugar Almonds
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups raw almonds; 1 cup granulated sugar; 1/2 cup water; 1 tablespoon ground cinnamon; 1/4 teaspoon salt; 1 teaspoon vanilla extract

Highlighted under: Baking Favorites

Delight in the sweet and crunchy goodness of Caramelized Cinnamon Sugar Almonds, perfect for snacking or as a festive treat.

Created by

Lena

Last updated on 2025-12-06T16:28:59.908Z

These Caramelized Cinnamon Sugar Almonds are a delightful blend of sweet and nutty flavors that make them an irresistible snack. Whether you're preparing for a gathering or simply want to indulge yourself, these almonds are sure to impress!

        Why You'll Love This Recipe
        Sweet and crunchy texture that satisfies cravings
Easy to make with just a few ingredients
Perfect for gifting or enjoying at home

      

The Perfect Snack for Any Occasion

Caramelized Cinnamon Sugar Almonds are not only delicious but also incredibly versatile. Whether you're hosting a gathering, celebrating a holiday, or simply enjoying a cozy night in, these almonds are the perfect snack. Their sweet and crunchy texture makes them a delightful treat that can be enjoyed by people of all ages. Plus, they are easy to prepare, making them an ideal choice for last-minute cravings.

These almonds are a fantastic addition to any snack table. Their rich flavor and satisfying crunch will have everyone coming back for more. You can serve them alongside cheese and fruit for a gourmet touch or simply enjoy them on their own. They also make a great topping for salads or yogurt, adding that extra layer of sweetness and texture to your meals.

Great for Gifting

Looking for a thoughtful gift idea? Caramelized Cinnamon Sugar Almonds are an excellent choice! Their appealing presentation and delightful taste make them a wonderful treat to share with friends and family. Package them in a decorative jar or a festive tin, and you have a gift that is both homemade and heartfelt.

Whether it's for a birthday, holiday, or just because, these almonds are a unique gift that shows you care. They are perfect for teachers, coworkers, or anyone who appreciates a sweet surprise. Plus, making them at home adds a personal touch that store-bought treats simply can't match.

Healthier Indulgence

While Caramelized Cinnamon Sugar Almonds are undeniably sweet, they also offer nutritional benefits. Almonds are packed with healthy fats, protein, and fiber, making them a more nutritious option compared to many traditional snacks. The addition of cinnamon not only enhances the flavor but also provides health benefits, such as anti-inflammatory properties and blood sugar regulation.

By making these almonds at home, you have control over the ingredients, allowing you to adjust the sweetness or even try alternative sweeteners if desired. This way, you can indulge in a delightful treat without the guilt, making them a smart choice for health-conscious snackers.

Ingredients

Ingredients for Caramelized Cinnamon Sugar Almonds

2 cups raw almonds
1 cup granulated sugar
1/2 cup water
1 tablespoon ground cinnamon
1/4 teaspoon salt
1 teaspoon vanilla extract

Gather all the ingredients before you start for a smooth cooking experience.

Instructions

Prepare the Almonds

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Make the Sugar Mixture

In a saucepan, combine the sugar, water, ground cinnamon, and salt. Heat over medium heat, stirring until the sugar dissolves.

Add the Almonds

Add the raw almonds to the saucepan and stir to coat them evenly with the sugar mixture.

Cook the Almonds

Continue cooking for about 10-12 minutes, stirring frequently, until the mixture thickens and the almonds are caramelized.

Bake the Almonds

Spread the almonds onto the prepared baking sheet in a single layer and bake for an additional 5-7 minutes, or until golden brown.

Cool and Serve

Remove from the oven and let cool completely before breaking apart any clumps. Enjoy your delicious caramelized almonds!

Store any leftovers in an airtight container to keep them fresh.

Storage and Shelf Life

To keep your Caramelized Cinnamon Sugar Almonds fresh, store them in an airtight container at room temperature. They can last for about two weeks, maintaining their delicious crunch and flavor. If you live in a particularly humid environment, consider placing a desiccant packet in the container to absorb moisture and prolong their shelf life.

For longer storage, you can freeze the almonds. Simply place them in a freezer-safe bag or container, and they will stay fresh for up to three months. When you're ready to enjoy them, just let them thaw at room temperature, and they will be as delightful as the day you made them.

Variations and Additions

Feel free to get creative with this recipe! You can customize the flavor by adding other spices such as nutmeg or cardamom for a unique twist. If you're a fan of heat, a pinch of cayenne pepper can add a surprising kick that balances the sweetness beautifully.

Additionally, consider experimenting with different types of nuts. Pecans, walnuts, or cashews can be used in place of almonds for a different flavor profile. You can even mix nuts together for a delightful nut medley that everyone will love.

Questions About Recipes

→ Can I use other nuts instead of almonds?

Yes, you can substitute almonds with cashews, pecans, or walnuts for a different flavor.

→ How should I store the caramelized almonds?

Store them in an airtight container at room temperature for up to two weeks.

→ Can I make these ahead of time?

Absolutely! They make a great make-ahead snack for parties or gifts.

→ What can I use these almonds for?

They are perfect as a snack, topping for salads, or as a delicious addition to desserts.