Caramelized Cinnamon Sugar Almonds

Name: Caramelized Cinnamon Sugar Almonds
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups raw almonds; 1 cup granulated sugar; 2 teaspoons ground cinnamon; 1/4 cup water; 1/2 teaspoon salt; 1 teaspoon vanilla extract

Highlighted under: Baking Favorites

Delight in the sweet and crunchy goodness of Caramelized Cinnamon Sugar Almonds, a perfect treat for snacking or gifting.

Created by

Lena

Last updated on 2025-12-06T16:32:59.563Z

Caramelized Cinnamon Sugar Almonds are not just a snack; they are a celebration of flavor and texture. Combining the warmth of cinnamon with the sweetness of sugar, these nuts are perfect for any occasion.

        Why You Will Love This Recipe
        Irresistibly crunchy and sweet
Perfect balance of cinnamon and sugar
Great for snacking, gifting, or party favors

      

A Sweet and Crunchy Treat

Caramelized Cinnamon Sugar Almonds are the perfect blend of crunchy and sweet, making them an irresistible snack. Whether you’re enjoying them during a cozy movie night or packing them up for a picnic, these almonds will satisfy your sweet tooth without feeling overly indulgent. The combination of cinnamon and sugar creates a delightful flavor that’s both comforting and familiar, reminiscent of warm, baked goods fresh out of the oven.

Not only are they delicious, but they are also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can whip up a batch of these delectable treats in no time. They make a fantastic addition to any gathering, whether it’s a casual get-together or a festive holiday party. Plus, their beautiful caramelized finish adds a touch of elegance to your snack table.

The Perfect Gift

Caramelized Cinnamon Sugar Almonds are an excellent gift idea for friends and family. Their unique flavor and delightful crunch make them a memorable present that’s sure to be appreciated. You can package them in decorative jars or cellophane bags tied with pretty ribbons for a charming presentation. They are especially popular during the holiday season, making them a thoughtful addition to gift baskets or as party favors.

These almonds are not just a treat for the taste buds; they also carry a personal touch. When you make them yourself, you can customize the flavors by adjusting the amount of cinnamon or even experimenting with other spices. This personal touch shows your loved ones that you care, making your gift even more special.

Versatile Snacking

Not only are Caramelized Cinnamon Sugar Almonds perfect for snacking on their own, but they can also elevate a variety of dishes. Try sprinkling them over salads for an unexpected crunch or tossing them into your morning oatmeal for added sweetness and texture. They can also be used as a topping for desserts like ice cream or yogurt, adding a delightful twist to your favorite treats.

Their versatility means you can enjoy them any time of day. Whether you need a quick energy boost in the afternoon or a sweet treat after dinner, these almonds fit the bill. Plus, they are a great source of protein and healthy fats, making them a more wholesome snacking option compared to many processed snacks.

Ingredients

Ingredients for Caramelized Cinnamon Sugar Almonds

2 cups raw almonds
1 cup granulated sugar
2 teaspoons ground cinnamon
1/4 cup water
1/2 teaspoon salt
1 teaspoon vanilla extract

Make sure to measure all ingredients accurately for the best results.

Instructions

Prepare the Almonds

In a large skillet over medium heat, combine the almonds, sugar, cinnamon, salt, and water. Stir well to combine.

Cook the Mixture

Continue to cook, stirring frequently, until the mixture begins to bubble and the sugar dissolves, about 5 minutes.

Caramelize the Almonds

Reduce the heat to low and cook for an additional 10 minutes, stirring constantly until the almonds are coated and the mixture thickens.

Add Vanilla and Cool

Remove from heat and stir in the vanilla extract. Spread the almonds onto a baking sheet lined with parchment paper to cool completely.

Once cooled, break apart any clusters of almonds if necessary.

Storage Tips

To keep your Caramelized Cinnamon Sugar Almonds fresh and crunchy, store them in an airtight container at room temperature. This will help prevent them from becoming stale or losing their delicious crunch. If stored properly, they can last for up to two weeks, making them a great make-ahead snack for busy weeks or special occasions.

If you want to extend their shelf life even further, consider refrigerating them. Just be sure to allow them to come back to room temperature before enjoying, as refrigeration can sometimes alter their texture. Either way, these almonds are sure to be a hit, and you’ll find yourself reaching for them more often than you’d expect!

Customizing Your Recipe

One of the best things about this recipe is how easy it is to customize. If you prefer a different flavor profile, consider adding a pinch of nutmeg or a splash of almond extract to enhance the almond flavor. You can also experiment with different types of nuts, such as pecans or cashews, for a unique twist on this classic treat.

For those who enjoy a little heat, a dash of cayenne pepper can add an unexpected kick to the sweetness. Adjusting the sugar and cinnamon levels can also cater to your personal taste preferences, making this recipe incredibly adaptable for any palate.

Questions About Recipes

→ Can I use other nuts instead of almonds?

Yes, you can replace almonds with pecans, walnuts, or cashews.

→ How should I store the caramelized almonds?

Store them in an airtight container at room temperature for up to two weeks.

→ Can I make these almonds ahead of time?

Absolutely! They make a great make-ahead snack or gift.

→ Is there a way to make them less sweet?

You can reduce the amount of sugar or increase the salt for a savory twist.