3-Ingredient Oreo Balls

Highlighted under: Baking Favorites

Indulge in these easy-to-make 3-Ingredient Oreo Balls that are perfect for any occasion. With just three simple ingredients, you can create a delightful treat that everyone will love.

Lena

Created by

Lena

Last updated on 2025-12-05T05:37:51.612Z

These 3-Ingredient Oreo Balls are a delightful treat that combines the rich flavor of Oreos with a creamy filling. Perfect for parties, holidays, or just a sweet snack, they are incredibly simple to make and require no baking!

Why You'll Love This Recipe

  • Decadent chocolate flavor with a creamy filling
  • No baking required, making it super easy to prepare
  • Great for sharing at parties or as a quick dessert

The Perfect Treat for Any Occasion

These 3-Ingredient Oreo Balls are the ultimate dessert for any gathering. Whether you're celebrating a birthday, hosting a holiday party, or simply indulging in a sweet craving, these treats are sure to impress. Their rich, chocolatey flavor and creamy filling make them irresistible to both kids and adults alike. Plus, their bite-sized nature allows for easy sharing, making them a hit at any event.

Not only are Oreo Balls delicious, but they also offer a unique twist on traditional desserts. With their striking appearance, they can be easily customized to match any theme or color scheme by using colored chocolate melts. This versatility means you can serve them at a variety of occasions, from casual get-togethers to elegant celebrations.

Quick and Easy Preparation

One of the best aspects of this recipe is its simplicity. With just three ingredients, you can whip up a batch of Oreo Balls in no time. The process requires minimal effort and no baking, making it accessible for bakers of all skill levels. This is especially useful for those who may not have a lot of experience in the kitchen but still want to impress their friends and family with a homemade treat.

The steps involved are straightforward: crush the Oreos, mix with cream cheese, form into balls, and coat with chocolate. Each step is quick, allowing you to enjoy your delicious creations sooner. Plus, the clean-up is a breeze, as you only need a few bowls and utensils to get the job done.

Storage and Serving Suggestions

After making your Oreo Balls, you might be wondering how to store them. These delightful treats can be kept in an airtight container in the refrigerator for up to a week, making them a great make-ahead option. If you need to store them for a longer period, consider placing them in the freezer. They can last for up to three months when frozen, allowing you to enjoy these sweet morsels even later on.

When it comes to serving, you can get creative! Consider placing the Oreo Balls on a decorative platter or in individual cupcake liners for a polished presentation. If you're feeling extra festive, you could also drizzle some melted chocolate or sprinkles on top for added flair. These little touches can elevate your dessert and make it even more appealing to your guests.

Ingredients

Ingredients for Oreo Balls

  • 1 package of Oreo cookies (about 36 cookies)
  • 8 oz cream cheese, softened
  • Chocolate melts or chocolate chips for coating

These three ingredients come together to create a deliciously sweet treat that everyone will enjoy!

Instructions

Crush the Oreos

In a food processor, blend the Oreo cookies until they are finely crushed. Alternatively, you can place them in a zip-top bag and crush them with a rolling pin.

Mix with Cream Cheese

In a large bowl, combine the crushed Oreos with the softened cream cheese. Mix until fully combined and the mixture is smooth.

Form the Balls

Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.

Coat with Chocolate

Melt the chocolate melts or chocolate chips in a microwave-safe bowl, stirring until smooth. Dip each Oreo ball into the melted chocolate, coating it completely, then return to the baking sheet.

Chill and Serve

Refrigerate the coated Oreo balls for at least 30 minutes or until the chocolate has hardened. Serve chilled and enjoy!

These Oreo balls are perfect for any occasion and are sure to impress your friends and family!

Frequently Asked Questions

One common question about Oreo Balls is whether they can be made ahead of time. The answer is yes! These treats can be prepared a day or two in advance, allowing the flavors to meld beautifully while also saving you time on the day of your event. Just be sure to store them properly in the refrigerator until you're ready to serve.

Another question often asked is about ingredient substitutions. If you're looking for a dairy-free option, try using a plant-based cream cheese alternative. Additionally, you can experiment with different types of chocolate for coating, such as white chocolate or even flavored melts, to create unique variations of this classic treat.

Serving Ideas

To make your Oreo Balls even more festive, consider serving them with a variety of dipping sauces. Caramel sauce, peanut butter sauce, or even a drizzle of melted white chocolate can add an exciting twist to the flavor profile. Providing different options allows your guests to customize their experience and makes the dessert table more visually appealing.

Another fun idea is to create an Oreo Ball bar. Set up a station with different toppings, such as crushed nuts, sprinkles, or shredded coconut, so guests can roll their own Oreo Balls in their favorite coatings. This interactive element adds an engaging touch to any gathering and encourages creativity among your guests.

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Questions About Recipes

→ Can I use reduced-fat cream cheese?

Yes, reduced-fat cream cheese can be used, but it may alter the texture slightly.

→ How long can I store these Oreo balls?

They can be stored in an airtight container in the refrigerator for up to one week.

→ Can I freeze Oreo balls?

Yes, you can freeze them for up to three months. Just make sure to store them in a freezer-safe container.

→ What can I use instead of chocolate for coating?

You can use white chocolate, candy melts, or even a drizzle of peanut butter for a different flavor.

3-Ingredient Oreo Balls

Indulge in these easy-to-make 3-Ingredient Oreo Balls that are perfect for any occasion. With just three simple ingredients, you can create a delightful treat that everyone will love.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Lena

Recipe Type: Baking Favorites

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

Ingredients for Oreo Balls

  1. 1 package of Oreo cookies (about 36 cookies)
  2. 8 oz cream cheese, softened
  3. Chocolate melts or chocolate chips for coating

How-To Steps

Step 01

In a food processor, blend the Oreo cookies until they are finely crushed. Alternatively, you can place them in a zip-top bag and crush them with a rolling pin.

Step 02

In a large bowl, combine the crushed Oreos with the softened cream cheese. Mix until fully combined and the mixture is smooth.

Step 03

Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.

Step 04

Melt the chocolate melts or chocolate chips in a microwave-safe bowl, stirring until smooth. Dip each Oreo ball into the melted chocolate, coating it completely, then return to the baking sheet.

Step 05

Refrigerate the coated Oreo balls for at least 30 minutes or until the chocolate has hardened. Serve chilled and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 50mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 1g
  • Sugars: 10g
  • Protein: 2g